





Sunday is Father’s Day, and since I haven’t talked much about my goofy Dad I thought a little recognition couldn’t go amiss. Plus he’s been pestering me to write a post about The Greatest Man I Ever Knew (yes, so humble you can almost taste it). So I hereby present you with a list of my favorite memories featuring my dad, and if you would like to add your own favorite memory about your dad in the comments we can all celebrate Dad’s together. And I would have some comments which this blog is sorely lacking. Wouldn’t that be fun?
My Favorite Memories Featuring My Dad:
I have a million and one more memories I could write up, like the day that my parents flew into Dublin, and I met them at the airport. I was never so happy to see my dad, and thrilled to show him the country that I had fallen in love with. But for today I’ll leave you these (plus, I need to save something for next year!) Dad, I hope you have a fabulous Father’s Day…and remember this post next time I accidently destroy your camera flashcard.
Forgive me Internet, for I did not mean to write two posts about fruit in one month. Obviously I have a problem. But, have you had any strawberries lately? Oh. My. Gosh. They are delicious. I mean, I have always loved strawberries. In high school I kept the nearby fresh strawberry stand in business. Well, me and a few of my friends. I guess after high school, I left strawberries for more exotic fruit like mangoes, pineapples and white peaches. But, I recently rediscovered them. Maybe it’s because I’m trying to “Be Californian, Buy California Grown” and they are everywhere at the farmer’s market. Or maybe their sweet smell is calling me. Who knows? But, let me tell you, I am inhaling massive quantities of them.
I love them plain straight out of the fridge for a morning snack, sliced in a spinach salad for dinner, and then with mascarpone cheese for an after dinner dessert. Don’t even get me started on strawberry shortcake, strawberry pie, chocolate-covered strawberries, or strawberry cake.
Now, excuse me while I go and consume my pint of strawberries. And maybe next week I'll write about cherries?